VISION
THE NEW HANGOUT PLACE IN BANGKOK
MISSION
MAKE PEOPLE FEEL LIKE HOLIDAY EVERYDAY
GIVE THE LIFESTYLE OF EUROPE's GREAT CITIES
INSPIRE PEOPLE TO GET TOGETHER
RECEIVE MAJOR INDUSTRY AWARDS
ONE WAY TRIP TO EUROPE
Inspired by our travels all over the world, DELIKA combines the glamour of the EUROPEAN LIFESTYLE with the amazing view of the BANGKOK RIVERSIDE.
In the Kitchen, our Cosmopolitan chef EMANUELE SERRA, trained in the MICHELIN STAR restaurant S’apposentu in his birthplace of Sardinia, has developed a menu of EUROPE's FAVOURITE DELICACIES, working with the best ingredients available.
Enjoy our brunch menu with friends or wait for the moonrise for a romantic setup with MEDITERRANEAN TAPAS and organic wines.
OUR STORY
BRUNCH
EUROPE's FAVORITES
Menu
SPRING WATER
Our Farm is irrigated by our spring water from the source, rich in vital minerals
ECOSYSTEM
Our Vegetables are grown by our own farm at the heart of Thailand, in Suan Pueng
NATURE's WAY
Our Vegetables are grown without harmful pesticides to ensure safety
COSMOPOLITAN CHEF
Trained with Michelin Star chef Roberto Petza and Tempura Master Akimitsu Tanihara Emanuele is the perfect example of the “Cosmopolitan Chef”.
He has kept the same appetite for discovery over the years while experimenting with ingredients and techniques from Italy, Thailand, France, South Korea and Japan.
Curious about everything, you will see him in his best light when discovering new products at the local market or learning a new cooking method.
He is the epitome of the modern chef.
CHEF EM
200~500 thb Eggs, Avocado
180~400 thb Ham, Mushrooms
250~400 thb Yogurt and Nuts
300~1500 thb Shrimps, Lobster, Mussels
200~600thb Iberico, Shrimp AOP
180~380 thb Avocado Toast, Sandwich
80~250 thb Cold Brew, Italian Coffee
250~400 thb By the Glass
140~280 thb Detox Juice, Smoothies